à 2246m d'altitude – Mont Valier – Ariège Pyrénées – tel 0033 (0)9 88 18 34 53

Estagnous’ policy
The Refuge
Access and routes
Rates

Mountain refuge in the Pyrenees Ariégeoises located in the Couserans at the foot of Mont Valier (2836 m).
At 2246 meters above sea level, its terrace, overlooking the étang Rond and étang Long (lac), is the stage for magnificent sunsets.
Its cuisine is made from high-quality local products, and its surroundings offer multiple hiking routes in the Mont Valier Domain Reserve.

Opening

Continuously from Saturday, June 15th to Saturday, September 28th, 2024, and then on Saturday, October 5th, 2024.

Outside of the guarded period, the winter refuge is open and accessible without reservation free of charge,
with 20 mattresses and blankets, a picnic room, water, and dry toilets outside.

Contact

During the guarded period: reservation is mandatory by phone at the 00 33 (0)9 88 18 34 53

or by email: refuge.estagnous@gmail.com

Outside the guarded period: contact the guardians on their mobile phones (no SMS) or by email:

Laurent TRIOLET: 00 33(0)6 83 55 28 43 - Stéphane AMIEL: 00 33(0)6 74 28 46 26

Administrative address: SAS les Estagnous – Pedescaut – 09700 Saverdun

Bivouac

Allowed between 7 pm and 9 am, suitable area nearby,
drinking water and dry toilets at the refuge.
Reservation of meals is mandatory.

Tent rental upon reservation
(insulating mat provided).

News

Guardians' Evening

Saturday, June 15, 2024

Deneigement au refuge Estagnous, Brice et Claude

We invite you to a friendly and festive evening for the opening of the Estagnous Refuge.

Starting from 6:30 pm, homemade aperitif followed by a Pyrenean meal (aperitif, half board, wine, coffee, herbal tea, digestif)

All-inclusive for €56.50

Gastronomy Evening

Friday, June 28, 2024

Géraldine Portoles from the Clos Cathala (restaurant-bed and breakfast in Saint-Paul de Jarrat) returns to offer us a delightful gourmet evening.

A gourmet meal at 2200m altitude and the conviviality of the refuge.

Special price: €56.50 for half board (excluding drinks)

Menu
• Asparagus in Plural
• Semi-cooked foie gras on snacked Milla, lemon-orange confit
• Le veau sous la mère (Veal) from Christelle Record to be tasted with a spoon, brewing juice
• Engomer’s fresh cheese
• Cocoa crumble, chocolate Cardamom
• Chocolate Caramel Delight and Caramelized Pecan

Evening with the Pyrenees Ariégeoises Regional Natural Park

Friday, August 2, 2024

"High Altitude Birds"

Free entertainment.
Reservation required at the refuge!

refuge.estagnous@gmail.com